Archive for the ‘False’ Category

Would you like to eat North Carolina fresh seafood in a healthy way

Tuesday, July 26th, 2011

Seafood is not only rich in nutrition and delicious in taste. It has become the favorite food of the people. Do you know any world famous place where we can eat the best quality seafood? Towards fresh shrimp, I do think North Carolina fresh shrimp is no comparison. Excellent quality and delicious fresh shrimp is good for wedding, family entertainment etc., A large amount of local place are popular for raw seafood such as eating raw oyster and other shellfish. Experts stressed that if you have to eat raw seafood, you should pay much more attention to health. Beacuse most of the seafood contains very strong pathogenic bacteria. Before eating, you'd better put the seafood into the 4℃ environment for one to two hours. And then immerse it in salt water in order to reach the purpose of sterilization. You should grasp the time when you cook seafood. It should not be cooked for a long time in order to avoid affecting the palate and make protein denaturation so that the nutritional value is reduced. Spiral shell should be washed clearly before cooking. Seafood food generally belongs to cold cool negative kind of food, so it is better to eat with ginger, vinegar and other seasoning. Because ginger is hot in nature. Put ginger with seafood can neutrlize chills and fever and prevent you from feeling mean. Vinegar has the function of bactericidal action. It plays a certain role in the removal towards residual bacterium

| Posted in False | No Comments »

Please look forward to branch outwards

Wednesday, February 2nd, 2011

Finally signed rented a shop, we started preparations for stores - located in the Beijing-Guangzhou Bridge Road west about 200 meters south of the "outward Soho".
Tsinghua shop area and similar slightly smaller bar.
Is working with designers, decoration companies, kitchenware companies to talk about design, are also industrial and commercial registration license ......

Estimates may be completed by the end of July to the bar decoration. We will publish updated information, please look at the same time, we store pairs of vegetarian What expectations and requirements, please do not hesitate to turn to them earlier come!
For example:

Decoration style, what kind of style you like?

What is the style of furniture you like?

Accessories? ......
If you want to leave your store "Creative Aging", while designers have not yet finalized, please turn to them earlier come!

Tags: | Posted in False | No Comments »

Strongly recommend Bo new dishes taste Hall - Blueberry yam and so on ...

Saturday, October 2nd, 2010

Today went to Bo Hall vegetarian flavor, "blueberries yams" and "ginseng fruit salad," very good, can not help but share with you this:

Would have liked yam nutrient-rich, "blueberry yam" one up, it's pretty foreign minister and eye-catching: an oval plate piled an "Ice Cream Mountain," in fact is white with a pattern of yam mud, splashing an attractive purple blueberry sauce. Tastes very sweet, creamy, not greasy, taste very good. Zan!

"Ginseng fruit" from the remote northwest China, local specialty, is very nutritious, brown particles that are fragrant. Shala Li is crisp and delicious as a whole, but also nutritious foodstuffs - fresh walnut kernels, fresh lily, red kidney beans ...... eat eat again!

Have not written on the menu, go to a certain point oh!

Tags: | Posted in False | No Comments »

Chinese health care

Thursday, June 17th, 2010

Chinese health care

Author: Wang Jianzhong
China Central Television clinic doctors

Chinese medicine health care, is "Heaven and Man" and "yin-yang balance."

"Heaven and Man," the meaning of deep wide. In general, people living in the natural environment, anytime, anywhere is being affected by the impact of the natural environment. "Heaven and Man," is that person is a unity of heaven and earth have in common. People should conform to the laws of heaven and earth (days selfless, and it could cover the world; to disinterested, and it could carry things. Therefore, considerable period of time, in a long time), life would be a long time, people should be in violation of the laws of heaven and earth, life would be harmed (people want to be too selfish and arrogant, will be physically and mentally impaired). On the other hand, people must adapt to seasonal changes, such as: spring is all things grow, germinal period, people should keep their minds at ease, Zaoshuizaoqi, multi-out walk to meet the gas spring germinal; all things flourish during the summer, people To stay up late to get up early, so that anger to vent. Do not be too cool to avoid hot trend, as well as not sweat and get sick; autumn evening to be lying back, so that the situation Zhining quiet, no impatient to meet the autumn chill of the air; winter is the period of closure Tibet, should be more clothes, less out in order to maintain the body's yang (refined gas). In short, who can adapt to the laws of nature, the environment, will be able to stay healthy.

TCM in the "health" refers to the conservation of life. People to rely on the mother before birth, refined gas (gas is the essence of nutrients), while the human body, kidney essence, the kidney is called the "birth of the present"; were born, on the absorption of nutrients depends on the spleen and stomach, the spleen is called the " acquired the present. " Were born, the body's strength, depending on the strength of the spleen and stomach. Spleen belong to the element earth, Chinese medicine that "all things be living in soil," and that "there is Wei Qi was born without stomach qi is dead." This explains the importance of the spleen and stomach in the human body.

How to protect the stomach? Protection of the spleen and stomach is the focus on eating habits. Food is one of the conditions of human survival. The first ancient Chinese medical text "Huang Di Nei Jing" and stresses "the drinking water section, I would like, and five flavors," "will fill the empty, but in reality the diarrhea, medicine to be cured of, food to follow." Implies that food can not be too, but also caution. Patients in treatment depends not only on drugs but also with diet conditioning. Such as "into the Wu Zang flavors", flavors are: Suanku Camsing salty. Acidic foods hepatic inflow, there is convergence, Pinggan, Yanggan role; bitterness of food into the heart, there is a goal of the role of pure heart; Sweet Rupi, there is the role of spleen qi; spicy food human lung, there is propaganda lung Solution table role; salty into the kidney, there is Runzao kidney effect. However, can not too, too much is hurting the five internal organs (five organs refers to the liver and spleen heart lung and kidney). TCM emphasis on "Medicinal and Edible" Some diseases can be adjusted with the food. Such as; edema patients can eat melon Black Beans Congee; cough patients edible almond rice porridge; Spleen patients could eat jujube lotus porridge; guilty conscience of insomnia in patients with edible Zaoren longan porridge; kidney patients can eat Gorgon fruit walnuts porridge and so on.

Tang Dynasty physician Sun Ssu-book, "Qian Jin Yao Fang prepare emergency" and set up "water governance" special articles, received food containing 154 kinds of medicinal, divided into fruit, vegetables, koc mi three categories. TCM believes that the objective effect of food and Chinese medicines are similar. In the "Materia Medica" and other classics, also documented a variety of food, sex, taste, meridian, functions, and attending. Chinese herbal medicine is a torment to play, combined with a wide range of efficacy, which uses a variety of food and Chinese food raw materials, the use of cooking with a variety of different proportions to play the role of nutrients, such as an integrated and coordinated out of a Zhe. Many traditional Chinese medicine, it is often used as food to take, such as wolfberry fruit, fleece-flower root, Cordyceps sinensis, Coix Seed, Chinese angelica, ginseng, etc.. All in all, food can also be drugs, drugs can also be a food. Food is also sexual taste, go through the points, have a good nutrition and medical effects, so homely the food of the ancient medical efficacy, indications and drug equated.

China's ancient "health nourishing meal" is according to the human health status, use, including vegetables, grains, fruit, etc., all kinds of food, supplement and adjust the balance of human nutrition, which is the use of the efficacy of food has to adjust to human health . Ancient China had "to eat on behalf of the drug," the idea put forward passed down from generation to generation "drugs make up less Sibu," the famous saying. Chinese say "the golden mean, moderation" is what he ate, can not be "too" and "less than." This is the essence of traditional Chinese medicine.

Tags: | Posted in False | 4 Comments »

Kitchen myohyang days, "Su Jin" Phase III - 1-3 monthly "days of cooking quality" section

Friday, May 14th, 2010

Tien Chu myohyang
Text is as follows:

Tianchu Quality

Why do we so simple decoration?

In today's materialistic, and we hope to provide a concise as possible, minimizing the temptation decoration, reducing material, to enable the guests came in very tired and lost, after forgetting the material desires. Gradually Jingxia Xin, return to their pure nature, the wisdom and virtue will gradually naturally apparent.

Why do we start

"Kitchen Open Day" event?

We use standard spacious kitchen, and lobby area ratio close to 1:1, because there is spacious enough space to ensure the operation of norms, dishes of health. The Beijing Municipal Health Bureau, Evaluation of the restaurant's food hygiene rating for a B grade (hygiene practices). To continuously enhance the quality, we are striving for promotion of A-(excellent health).

Tien Chu myohyang

By allowing guests to visit the kitchen to make food processing and production conditions of transparency, guests can understand the quality of our raw materials, operation processes, health management efforts, this is a very useful means of communication.

1, guests will be safe to eat these dishes

2, with guests assisting in the supervision, employees will be more standardized operation

3, guests will learn restaurant in terms of quality inputs (which is above most of the food counterparts) cost

Tags: , , , , | Posted in False | No Comments »